Diabetes 2 Research conducted in the past has indicated that Type 2 Diabetes is a combination of environmental and genetic factors, but it is often triggered by lifestyle choices. Of the 25 million Diabetes sufferers, almost 95% of these people have been diagnosed with Type 2 Diabetes Mellitus versus Type 1 Diabetes. Risk factors for the disease include having high cholesterol, high blood pressure, high triglycerides, and being overweight and sedentary. Type 2 Diabetes is more common among Native Americans, African Americans, Hispanic Americans, and Asian Americans than in Caucasians.
In Type 2 Diabetes, the body becomes resistant to the insulin that is produced or the insulin is unable to produce adequate amounts of insulin (or a combination of both). The treatment for this condition is typically diet and exercise, and on rare occasions, insulin injections. Researchers have been able to gather a wealth of information on this topic, but when it comes to certain questions regarding Diabetes 2 Research, they are left dumbfounded.
Diabetes 2 Research
Current Diabetes 2 Research is an ongoing affair. Researchers are conducting clinical trials and laboratory tests across the globe to answer questions that have stymied them. Most research facilities have a mission statement in which they aim to fulfill certain goals with the research they conduct. The key areas are standard from one lab to another. The first goal in Diabetes 2 Research is always to find a cure. If a cure is found, then everything else is a moot point. As this is a lofty goal, there are other aspirations, such as prediction and prevention of the disease through lifestyle modification and medications.
The next goal is to provide education and health services so patients are able to manage the disease. Researchers also want to develop innovative technology and medications that will overcome insulin resistance and stabilize blood sugar levels. This stage of research is performed and tested through clinical trials. The last goal is the prevention and reversal of Diabetes complications, such as eye, kidney, and heart problems via cell biology research.
Diabetes 2 Research
New Diabetes 2 Research that has recently been conducted is one that questions whether women that drank dairy as teenagers reduced their risk for Type 2 Diabetes. Researchers studied over 30,000 women from the late 1970’s until 2005. The women were asked to disclose how much dairy they drank as well as their health information and it was believed that those that had a high dairy consumption has a smaller incidence of Type 2 Diabetes. The study did have quite a few limitations, so researchers cannot be certain if the reduction in Diabetes was due to drinking milk as teenagers or other factors.
